Sunday, March 7, 2010
Tired of paying $9 for Vanilla Syrup for your espresso's and drip coffee? I was too! I came by this super simple recipe to make my own for pennies on the dollar.
In a large sauce pan combine:
2 cups water
2 cups white sugar
a dash of salt
Wait till these ingredients come to a rapid boil. Stir to completely disolve the sugar.
After you remove from the burner, add 1 - 2 tsp of vanilla syrup....couldn't be any easier!
I pour into the old syrup bottle, or into pint mason jars and store at room temperature!
At most this costs me $1.00 per bottle, and I know I'm not eating corn syrup or fake flavorings.
Posted by PennyWise and FlavorFull at 9:07 PM